Great Beer, Great Atmosphere
Perhaps the only thing that will make a Wild Rose beer taste better is to enjoy a pint in the finest Taproom in town.
Have a seat and enjoy our “recycled-industrial” decor as you sip your favourite Wild Rose beerin view of our 3000 litre copper-clad brew house.
Wild Rose Brewery, located in Calgary, Alberta, Canada, is a craft brewery that produces bottled beers and draught ales available to beer lovers in pubs, restaurants and liquor outlets all across Alberta.
Our Brewing Philosophy
Here at Wild Rose, we are passionate about producing great tasting beers and are dedicated to using only the freshest ingredients. This philosophy has helped us to produce some of Canada’s finest beers. All natural and made without preservatives, our beers are a true reflection of the finest that Alberta has to offer.
Established in 1996, Wild Rose Brewery embraces the ideas of the new generation of brewers and have dedicated ourselves to “promote, support and expand the craft beer culture and the appreciation of high quality beers.”
Bruxelles is a cosmopolitan bar. Located just a step away from Grafton Street, Dublin’s busiest shopping thoroughfare. Bruxelles is the ideal venue for breakfast, lunch or dinner. It’s a sports bar and a music bar, with djs in three bars and regular live music. If you don’t have a ticket for the big game; see it in Bruxelles. It might be better; with terrace banter, cold beer and cosy surroundings. Bruxelles is an ideal meeting place because it’s right in the heart of things. And once you get there, you won’t want to leave.
Bruxelles Bar played such a huge part in the birth of the Irish music scene. To Skid Row, then Thin Lizzy, this became their second home around the late 1960’s-early 1970’s.
The Drake Pub, your place for dining, nightlife, live music and just enjoying a pint with friends.
We offer a full pub menu,a great selections of draft beers, patios with great views and open for brunch on the weekends
The Frog & Onion Pub was created and opened in 1992 by a Bermudian (the Onion) and a Frenchman (the Frog) and is Bermuda’s most unique Pub. Housed in the mid 18th century Cooperage in the historic Royal Naval Dockyard, it is only a leisurely walk from King’s and Heritage Wharfs and the ferry dock.
|We are Surrey’s original brewpub, brewing beer solely for consumption on the premises. Each week, the finest lagers and ales produced in time honored, handcrafted tradition are served fresh to you. In addition to our flagship brews, we take pride in brewing a variety of fine seasonal and specialty beers. Beer is an excellent compliment to all food.Our menu features a fine selection of comfort food and wok prepared dishes chosen to go with our selection of beers. As with our beers- only the best and freshest ingredients are used.|
The Wet Dog Café was founded in 1995. The Brewery was added in 1997 under the name Pacific Rim Brewery. The name of the Brewery was changed to Astoria Brewing Co. in 2005 commemorating Astoria’s first Brewery Company which was established in 1872.
Our Brew Master uses only the finest ingredients to create our exceptional beers. Each beer is handcrafted using a wide range of hops & grains, thus creating unique flavors. It takes approximately 2 weeks for grain, water & hops to become our tasty brews. Our brewery has a 4 barrel system & in 2008 we added two 8 barrel fermenting tanks allowing us to produce over 800 barrels annually.
In our efforts to being earth friendly, 2008 was marked with the Wet Dog adding 15 Solar panels on our roof, on ly to be the 2nd brewery in the State of Oregon to use solor energy to heat our hot water tanks for the production of our beer and for the use of hot water in our kitchen. We recycle all plastics, cardboard, tin, glass, & paper, amounting to tons of disposables each year.
The riverfront deck is open during the summer months thru fall, offering patrons a fantastic view of the Columbia River. Perhaps you will see the Astoria Riverfront Trolley make it’s way down the waterfront and stop at the foot of 11th Street. Don’t forget to wave!
Over the past decade, Steve & Karen along with their 7 children continue to grow an evolving business that keeps expanding with the help of our exceptional employees and extended family here at the Wet Dog. We have learned that the most important key to a successful business is our employees. We are truly blessed and will continue to make your experience here a memorable one, and we warmly welcome you back again.
Jack Nash, an ex-patriot from Sussex, England, built The Crow & Gate Public House
on ten acres of scenic property in Cedar, near Nanaimo, on Vancouver Island. In doing
so The Crow & Gate Pub became the first
neighbourhood pub in British Columbia. Now a well-known landmark and favourite destination for locals and tourists alike.
Construction of The Crow & Gate Pub entailed great attention to detail. Pegged beam & plaster, exposed beams, massive stonework open fireplaces, heavy wood trestle tables and, throughout, clad with authentic pub memorabilia from the U.K. all creating an ambiance only otherwise experienced if you take a trip to the South of England.
Here at Design District Urban Tavern, we like to keep it fresh.
Our menu options change with the seasons, and according to popularity & availability. We feature burgers towering with toppings, house made pasta & sauces, locally raised meat sandwiches, and a variety of charcuterie meats & cheeses created here in Alberta.We like chalkboards (we donÍt do menus). It’s no surprise to see a Chef come out of the “Meating Place” to cross out the pulled pork sandwich, or add in a freshly baked peach pie. The chalkboards on the walls are visible from most seats in the house, but if maxin’ & relaxin’ is more your style then we have chalkboards on wheels that your server will bring right to your table.
Located amidst the breath taking scenery of Penticton, British Columbia, Canada, our micro-brewery produces individually crafted fine ales and lagers of unmistakable complexity and balance. This flavour is the result of wonderful combinations of premium quality malted grains and carefully chosen Pacific Northwest hops. All of our beers are created with carefully selected and scrutinized ingredients. We use the finest hops and grains and only the finest yeast strains. Our brews are all natural. They contain no preservatives and are not pasteurized. You get a fresh, crisp taste every time. If you are not familiar with us, and this is your first contact with us, we would be pleased to hear from you! Please let us know what your needs and questions are, and we would be more than happy to help you.
The Morrissey House is HERE! Located in the heart of London’s downtown, The Morrissey House is a welcoming, cozy and warm local. We like to think of ourselves as much of a restaraunt as a pub and offer up a fresh menu with a twist, a fine selection of draught, wines by the glass, friends and conversation. 120 seats inside arranged in 6 different rooms, and 60 outside on a patio setback from Dundas St.
Centrally located in the tourist precinct that is Cable Beach and across the road from one of the world’s best beaches, Divers Tavern offers the locals and tourists alike a great range of food, beverage and entertainment.
High Definition big screens and plasmas play all the latest sporting fixtures, regular live entertainment in the beach bar every weekend, a fully operational TAB Players agency, and dining options from noon till 9.30pm are part of what makes this an iconic venue in Broome.
Air-conditioning or the outdoor experience are offered in both the dining and bar areas and we look forward to your company when you join us, the crew at divers.
Good Food, Good Beer, Good People, Great Time
The Hog Penny was formerly a bicycle shop selling Penny Farthing bicycles before being converted to a meat slaughterhouse selling huge blocks of ice that had been shipped in from North America during the winter. When it first opened as the Hog Penny, during the late stages of segregation, shockingly, it had a divider down the middle of it to separate the races. Soon though, equality prevailed and the middle divider was removed. The Hog Penny was cobbled together from old Watney’s pubs in England that were being withdrawn and many of the mirrors, benches and sheep shearing tools you see on the shelves date back to the early 1900s.
Come check out the Tide & Boar Gastropub, the only of it’s kind in Moncton! Located on 700 Main street. What’s a Gastropub!?! A pub with creative food, amazing drink and craft beer from all over, come and see for yourself.